Teriyaki House

Meyling McKinney 2 months ago

Teriyaki House is the best place in Macon, GA for Asian food! Their food is not only cooked on the spot but it is very tasty and delicious! The quality of the food is great and it is not expensive at all. The portions are very generous and two can eat from one order. The restaurant is always clean and the atmosphere is very pleasant. I highly recommend it. I love this place myself.

Ashley Frost 2 months ago

Makenna & Daniel are amazing! They care about each & every customer that comes in to eat at their restaurant. The food is amazing! I personally love the hibachi chicken & broccoli.

Jade Daniels 5 months ago

First time trying the Teriyaki House, we saw a FB post so we took at a afternoon drive to give it a taste. We ordered the hibachi shrimp with fried rice, with teriyaki sauce, and broccoli, the hibachi salmon & steak with teriyaki sauce & broccoli, regular fried wings with fries and the peach tea, and 2 eggs rolls. The hibachi flavor of the grilled food with the teriyaki sauce is delicious. My 90 year old mother in law enjoyed the wings & fries very much and the peach tea. They prepare everything fresh, even the tea and it was ready in about 15 mins. We will definitely make this a monthly trip for lunch or dinner and recommend anyone to give them a try. The owner and employees are super nice and very helpful with the menu items also.

Heavenly Havoc 9 months ago

Food was decently tasty (just the standard terriyaki/hibachi place at a mall food court). Prices are outrageous. $18+ for some fried rice, a scoop of steamed cabbage with broccoli, and the equivalent of a single chicken thigh…. They charge fifty cents for a small cup of yum yum sauce (not for extra yum yum sauce) and they ask you if you want egg in your fried rice for an additional $2. The restaurant is nice, though. Nothing negative to say about it outside of the price.

TheCaveBear 11 months ago

I ordered three items through DoorDash. The flavor of the food was OK but there were definitely a couple critiques I have. I had the Chicken, Beef & Shrimp Fried Rice. The chicken and beef were both flash fried very well and were tender and tasty. The shrimp were cooked perfectly, firm but not rubbery or mushy. My critiques are the vegetables and the rice were not mixed together, there were several large uncooked pieces of cabbage and broccoli that tasted as if they had not been cooked at all and thrown in afterwards. There was also a very large clump of white rice and the fried rice. Lastly, there was no egg in the fried rice, which most consider a basic ingredient to proper fried rice. The portion was very good, enough for two people. The Crab Rangoon were good (although barely warm) but the highlight was the sauce. Not your typical sweet-and-sour sauce but a sweet chili sauce. I don’t care for hot and spicy but this sauce was sweet with a wonderful chili flavor and only a mild warmth of spiciness. Jian Dui (sesame balls) are a favorite of mine but these were actually disappointing. Cold with very sparse sesame seeds, a ball of sweet red bean paste at the center was only the siz